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A SALVADORAN TRADITION

 LOCALLY MADE IN CALIFORNIA IN SMALL BATCHES

Salvadoran

Specialty Sausages

We are proud to share our Salvadoran tradition now making our specialty sausages in the SF Bay Area, with our unique recipe and the same commitment to quality made over fifty years ago.

Now available in specialty stores in the Peninsula.

I loved your chorizo. It had a very distinct flavor profile, which I savored.
— Reece W. / San Francisco, CA
I love your chorizo. Every time I try it is like the first time.
— Corey F. / South San Francisco, CA.
We bought your chorizo at a farmers’ market. It was awesome!
— Arian E. / Millbrae, CA
I bought you sausages and chorizo and wanted to buy more. They are outstanding!
— Dianne O. / Portola Valley, CA.
 

OUR MISSION

SHARE A SALVADORAN GASTRONOMIC TRADITION

THROUGH HIGH-QUALITY ETHNIC PRODUCTS.

OUR VISION

TO BECOME THE SPECIALTY SAUSAGE

BRAND OF CHOICE.